Draft:
Allagash White – Brewed by Allagash Brewing Company in Portland, ME. Witbier is perfectly balanced, refreshing and clean. Lemon up front, coriander, white pepper and yeasty. Mouthfeel is smooth with a rather full body. Delicious! 5.5% ABV – $5.25 / $2 Sample
Alpine Black IPA - Brewed by Otter Creek in Middlebury, VT. American Black Ale is smooth and malty, while simultaneously packing a solid dose of piney hops. One of the better interpretations of this newer style, and perhaps the most balanced, this one is not to be missed. – 6% ABV – $5.25 / $2.5 Sample
Bishop’s Breakfast – Brewed by Oliver’s in Baltimore, MD. Oatmerval Stout is smooth, and lightly carbonated, rich flavors of roasted malts, coffee, dark chocolate, and toffee. – 5.0% ABV – $5 / $2 Sample
Boddingtons – Brewed by Boddingtons in Manchester, England. English Pale Ale. Sweet, honey malt flavors and a slightly nutty aftertaste. Finish is smooth and dry. – 4.7% ABV – $5.25 / $2 Sample
Crispin Cider – This Brut cider is both sweet and tart, with an exceptionally crisp finish. Pairs well with stouts or Boddingtons for a new take on an old favorite. – 5% ABV – $5.25 / $2 Sample
Dogfish Head 90 Minute IPA – Brewed by Dogfish Head in Milton, Delaware. Imperial IPA, brandied fruitcake, raisin and mild citrus, a big beer with a great malt backbone that stands up to the extreme hopping rate. – 9% ABV – $6 / $3 Sample
Duchesse De Bourgogne - Brewed by Verhaeghe in Vichte, West-Vlaanderen, Belgium. Flanders Red Ale is a blend of 8 and 18 months old ales following careful maturation in oak casks. Slight sourness up front with mild fruity flavors in the back. 100% natural and unpasteurized. An excellent Flemish Red. 6.2% ABV – $7.50 / $3.5 Sample
Duvel Green – Brewed by Brouwerij Duvel Moortgat NV, Breendonk-Puurs, Belgium. Belgian Pale Ale is an excellent representation of the style; spicy, malty, fruity, and accented by grassy hops, it is as crisp as it is delicious. – 6.8% ABV – $7 / $3 Sample
Harvest – Brewed by Long Trail in Bridgewater Corners, VT. American brown ale uses Two-Row, Wheat and Amber malt along with Nugget and Mt. Hood hops creating a smooth, easy drinking brew. 4.6% ABV – $5.25 / $2 Sample
Hoegaarden – Brewed by Hoegaarden Brewery in Hoegaarden, Belgium. The original white ale is sweet and spicy, brewed with unmalted wheat as well as malted barley, and spiced with curacao, orange peel, and coriander. – 4.6% ABV – $5.25 / $2 Sample
La Chouffe – Brewed by Brasserie d’Achouffe in Achouffe, Belgium. Golden Ale, cloudy, strong, spicy, lightly hoppy, with evolving taste. Unfiltered, not pasteurized and no additives. A world class brew and a must try. – 8% ABV – $7.25 / Sample $3
Leffe Blonde – Brewed by Leffe in Leuven, Belgium. Pale Ale uses Vieux Temps yeast which gives the beer a clove like flavor. Smooth and full bodied with a rich, creamy head. This brew is easy to drink and full of flavor. 6.6% ABV – $5.5 / $2.5 Sample
Loose Cannon – Brewed by Clipper City Brewing Company, Baltimore, MD. American IPA is medium-bodied, and extremely drinkable. Citrusy hops and a slightly sweeter malt flavor provide layers of flavor.7.4% ABV – $5.25 / $2 Sample
Old Dominion Oak Barrel Stout – Brewed by Old Dominion Brewing Company in Dover, DE. American stout incorporates common stout flavors such as dark chocolate and roasted malt with nuances of vanilla and oak. – 5.2% ABV – $5 / $2 Sample
Palm – Brewed by Brouwerij Palm NV in Steenhuffel, Belgium. Belgian Pale Ale is amber, and very smooth with flavors of caramel, hops, toasted malt, and brown sugar. – 5.4% ABV – $5.5 / $3 Sample
Ovila Saison - Brewed by Sierra Nevada Brewing Company in Chico, CA. Saison is hazy blonde, earthy and spicy aromas with notes of green grass, and a faint citrus tang. Light body, dry, fruit, spice, and mildly peppery with a refreshing finish. – 7% ABV – $6 /$3 Sample
Red Sky at Night – Brewed by Clipper City Brewing Company, Baltimore, MD. Belgian style Saison uses unique Belgian yeast and authentic Belgian candi sugar. A deeply complex, potent and spicy ale. 7.5% ABV – $5.5 / $2.5 Sample
Rodenbach Grand Cru – Brewed by Rodenbach in Roeselare, Belgium. A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity. The finish is worthy of a great wine. 6% ABV – $7.25 / $3.5 Sample
Stella Artois - Brewed by Stella Artois in Leuven, Belgium. European Pale Lager is crisp, smooth, slightly hoppy and sweet; this lager is well balanced and refreshing. – 5.2% ABV – $5.25 / $2 Sample
St. Bernardus Tripel – Brewed by St. Bernardus in Watou, Belguim. Pale amber in color. Flowery, fruity taste with a harmonious balance between sweet and sour. World class brew and a must try. 8% ABV – $6.5 / $3 Sample
St. Feuillien Cuvee Noel - Brewed by St Feuillien in Le Roeulx, Belgium. Belgian strong ale is full bodied and smooth. Roasted barley, caramelized malts with slight bitterness. A treat for those who miss the winter flavors. – 9% ABV – $7.25 / $3.5 Sample
Warsteiner Pils– Brewed by Warsteiner Brewing in Warstein, Germany. Pilsner has notes of mild grassy hops, and flavors of grain malt and corn, with a crisp finish. – 4.8% ABV – $5 / $2 Sample
Yuengling – Brewed by Yuengling in Pottsville, Pennsylvania. American Amber / Red Lager is medium bodied. Slight hop aroma, with caramel and toasted malt flavors. – 4.4% ABV – $4 / $2 Sample
LAST CALL!!! $3.50 Sierra Nevada Pale Ale - Brewed by Sierra Nevada Brewing Company in Chico, CA. Deep amber color, exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor. Excellent, easy drinking. – 5.6% ABV
FOOD
A few things to go with the brews,
Crab Cakes with Veggie Salad - Four miniature crab cakes served with a side of citrus veggie salad. 9.95
Fried pickles - Served with a side of spicy dipping sauce. 6.95
Crab pretzel – A baltimore favorite. covered with homemade crab dip, cheddar cheese, and old bay. 9.95
Stackhouse Steak Salad - Mixed greens, crumbled gorgonzola, tomato, roasted red pepper and sliced almonds topped with grilled and served with a side of raspberry vinaigrette. 14.95
Mahi Mahi Sandwich - 6oz fillet grilled to perfection and served on a kiaser roll with hand cut fries. 10.95 – Blackened add $3
Crab Pizza - Garlic, lump crab, onion, roasted red peppers, old bay and mozzarella. 11.95
Ahi Tuna Sandwich - 6oz fillet grilled and served on a kiaser roll with lettuce, tomato & horseradish mayo with hand cut fries. 10.95 – Blackened add $3
Smoked Salmon Carpaccio - Norwegian smoked salmon sliced paper thin and topped with capers, red onion and black olives. Served with lemon and toasted bread points. 11.95
Spinach Ravioli - Spinach ravioli topped with marinara sauce and served with warm bread. 9.95
Cheesecake 5 - Godiva Double Chocolate , White Chocolate Raspberry Truffle, Dulce de Leche
